Pork Tenderloin Medallions (1-1/4″ thick)

Description

Our Berkshire Pork Tenderloin Medallions, cut 1-1/4″ thick, are the ultimate in tender, juicy, and flavorful pork. Known for their buttery texture and lean yet succulent profile, these medallions are perfect for quick cooking methods like pan-searing, grilling, or roasting. The exceptional marbling of Berkshire pork ensures they remain moist and rich in flavor, unlike conventional pork cuts that can dry out easily.

These premium, thick-cut medallions offer restaurant-quality dining at home, providing a mild, naturally sweet pork flavor that pairs beautifully with simple seasonings, herb butter, or bold sauces. Whether you’re making a quick weeknight meal or an elegant dinner, our Berkshire Pork Tenderloin Medallions are guaranteed to impress with unmatched tenderness and taste.